Meat Cutter / Butcher
Logan's of the Carolinas Career Center
About this role
A Meat Cutter/Butcher at Logan's Roadhouse is responsible for preparing high-quality food using various methods and tools, ensuring adherence to safety and sanitation standards, and maintaining a welcoming hospitality environment.
Skills
About Logan's of the Carolinas Career Center
logansinthecarolinas.comLogan’s Roadhouse is a casual American dining chain that serves hearty, comfort-food favorites in a warm, roadhouse-style setting. Its menu centers on hand-cut steaks, ribs, chicken, seafood, burgers, salads, and generous sides, designed for families and groups seeking value and sizeable portions. The brand is known for friendly, down-to-earth service and a relaxed atmosphere, historically featuring diners who enjoy a bread basket and peanuts at the table. The site shown focuses on helping visitors find Logan’s locations in the Carolinas with map-based search and driving directions.
About Logan's of the Carolinas Career Center
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Logan's of the Carolinas Career Center.
Salary
$20k
per year