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© All Rights Reserved. ApplyBlast.com
Shamrock Foods
The role involves cutting, trimming, boning, tying, and grinding meats to prepare various cooking cuts such as roasts, steaks, chops, and stew cubes. The employee will operate equipment like band saws, portioning machines, slicers, and dicer, and will record meat quantities while maintaining reliable attendance.
Shamrock Food Service is a food distributor and supplier that offers solutions, supplies, and bulk wholesale goods for restaurants and food service businesses.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Shamrock Foods.
9% above the average for this role