performancefoodgroup.com
The Meat/Seafood Cutter at Performance Foodservice in Fairfield, Ohio is responsible for portioning, slicing, and packaging various meats and seafood according to specifications while maintaining safety, GMP, and quality standards. The role involves preparing work areas, operating cutting equipment, and performing housekeeping duties to ensure efficient production flow.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for performancefoodgroup.com.
17% below the average for this role