NCG Hospitality
The Morning Hotel Cook at Hilton Garden Inn Scottsdale North/Perimeter Center prepares and cooks food while maintaining kitchen cleanliness and inventory controls. This role requires a minimum of one year of cooking experience and availability to work 4 to 5 days a week from 5am-11am. The position offers competitive pay starting at $20/hour and opportunities for career growth within an award-winning hospitality team.
We leverage our unparalleled expertise to provide hotel management services; hotel development services; as well as hotel renovation and construction management services to exceptional property owners throughout the U.S.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for NCG Hospitality.
17% below the average for this role