Extendicare
The Nutrition Manager oversees food service operations in a long-term care facility, ensuring residents receive personalized nutritional care and high-quality culinary services. This role involves collaborating with multidisciplinary teams, dietitians, and families to develop customized menus and maintain compliance with health and safety regulations. The position requires leadership in managing dietary staff, optimizing operational budgets, and fostering a supportive environment for both residents and employees.
Extendicare is a Canadian seniors' care company providing long-term care, home health care, group purchasing, and management and consulting services. Operating facilities and home care programs across Canada, the company serves seniors and their families through its network of long-term care homes and its home health care division, ParaMed. Extendicare is headquartered in Markham, Ontario.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Extendicare.
Extendicare didn’t post a salary, so this is our estimate from similar listings.
Extendicare Inc. Showcases Strong Growth in Earnings Call
1 week ago
Environmental Service Manager and Food & Nutrition Manager AgeCare Elmira
AgeCare
Nutrition Assistant
Multicare
Nutrition Assistant
Multicare
Dietetic Technician CAS - CLNU
Kettering General Hospital NHS Foundation Trust
Dietetic Technician CAS - CLNU
Kettering General Hospital NHS Foundation Trust
Food Services Manager Long Term Care
Sodexo