Nutrition Services Supervisor
Loyola Medicine(29 days ago)
About this role
A supervisory role in a hospital nutrition and patient services department responsible for supporting daily operations and ensuring compassionate, person-centered service. The position works under the Patient & Nutrition Services Manager within a not-for-profit hospital system and supports departmental goals and community-focused care.
Required Skills
- Staff Supervision
- Staffing Levels
- Budgeting
- Quality Control
- Purchasing
- Staff Training
- Coaching
- Infection Control
- Customer Service
- Call Center
+1 more
Qualifications
- High School Diploma or Equivalent
- Associate Degree (Preferred)
- Sanitation Certification or ServSafe (within 6 months)
Apply instantly with AI
Let ApplyBlast auto-apply to jobs like this for you. Save hours on applications and land your dream job faster.
More jobs at Loyola Medicine
Similar Jobs
Nutrition Services Supervisor
OhioHealth(27 days ago)
Manager - Food and Nutrition Services
10000 Sanford(2 months ago)
Environmental Services Supervisor
Cerebral Palsy Alliance - Accommodation North(1 month ago)
Supervisor Nutrition Services
St. Luke's Hospital(19 days ago)
Nutrition Information Coordinator
Brigham and Women(27 days ago)
Nutrition Guest Representative
South Shore Health(27 days ago)