Overnight Cook II
Clinical Careers Page(1 month ago)
About this role
Overnight Cook II at Bell Hospital works in the hospital's dining services to support a high-volume meals program for patients and staff. The role focuses on contributing to nutritious and appealing meal offerings during overnight shifts, including considerations for therapeutic diets. It operates within the hospital food service environment, upholding safety, sanitation, and quality standards.
Required Skills
- Cooking
- Food Production
- Cafeteria
- Inventory
- HACCP
- Safety
- Recipe Testing
- Nutrition
Qualifications
- High School Diploma or GED
About Clinical Careers Page
kansashealthsystem.comThe University of Kansas Health System is a nonprofit academic medical center headquartered in Kansas City, Kansas, providing comprehensive inpatient and outpatient care across Kansas and the Midwest. It delivers advanced specialty services — including an NCI‑designated cancer center, Level I trauma care, transplantation, cardiology, neurosurgery, orthopedics and comprehensive stroke care — supported by research and training through its affiliation with the University of Kansas Medical Center. The system emphasizes complex, referral‑level care and innovation, holds Joint Commission accreditation and Magnet nursing recognition, and operates multiple locations and patient access options across the region.
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