Blue Bowl
As a part-time Chef at the Blue Bowl, you will master the menu and prepare food to high standards while maintaining cleanliness and safety. This role involves working in a team environment to serve guests at one of the UK's most loved pub brands. The position offers opportunities for progression, with many chefs promoted to Head Chef annually.
Elevated takes on classic dessert recipes, impressive family dinners, & baking recipes for all skill levels with photos & detailed directions.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Blue Bowl.
Blue Bowl didn’t post a salary, so this is our estimate from similar listings.
14% below the average for this role