Fishers Pond
The Part Time Kitchen Team Leader supports the Head Chef in building a proud kitchen culture at the Fishers Pond pub. This role focuses on training staff, managing menu operations, and ensuring high standards of food quality and hygiene. The position offers flexible shifts and opportunities for career progression within the Vintage Inns brand.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Fishers Pond.
Fishers Pond didn’t post a salary, so this is our estimate from similar listings.
32% below the average for this role