arsicault bakery
Arsicault Bakery is seeking a part-time team member to join its lively, fast-paced bakery environment in San Francisco. The role involves greeting customers, preparing food and beverages, and maintaining cleanliness and organization across multiple locations. The ideal candidate will have a friendly demeanor, strong communication skills, and the ability to adapt to a dynamic work setting.
Headquarters
San Francisco, California, United States
Company Size
51-200 employees
Founded
2015
Arsicault Bakery is a French patisserie and bakery based in San Francisco, dedicated to crafting high-quality, artisanal pastries and breads. Its simple mission—to serve the food they love—drives a focus on authentic French offerings, including classic pastries like croissants, baguettes, and quiches. The bakery emphasizes craftsmanship and flavor, aiming to be a beloved destination for French bakery favorites in the Bay Area.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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