Vitality Bowls Berea
This part-time role involves providing excellent customer service by taking orders, answering phones, and delivering food to guests in a positive and informative manner. The position requires maintaining a clean and organized work environment, including the front lobby, kitchen, and outside areas, while adhering to strict sanitation and safety guidelines. Team members are expected to prepare food according to recipes, manage inventory, and collaborate effectively with staff to ensure timely and accurate service.
Headquarters
Danville, California, United States
Company Size
51-200 employees
Founded
2011
Vitality Bowls is a fast-casual superfood café specializing in açaí bowls, smoothies, fresh juices, salads, wraps, and grain bowls made with organic, nutrient-dense ingredients and no ice, frozen yogurt, or fillers. The brand also operates Harvest Kitchen, a virtual brand offering hearty savory options like sous-vide chicken and grass-fed steak bowls with housemade dressings. Vitality Bowls operates corporate and franchised locations across the U.S., focused on clean, whole-food ingredients and a wellness-oriented dining experience.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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