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Pastry Chef | AYANA Komodo at AYANA Hospitality - ApplyBlast

Pastry Chef | AYANA Komodo

AYANA Hospitality

4 months ago

Badjo, Indonesia

Onsite

Full Time

Senior

0 applicants

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About this role

A Pastry Chef at AYANA Komodo is responsible for leading the pastry kitchen to create high-quality desserts and baked goods for guests. The role involves managing kitchen operations, training staff, and ensuring consistency in menu offerings within a luxury hospitality setting.

Responsibilities

Lead the pastry kitchen to deliver exceptional desserts and baked goods
Manage kitchen staff schedules and training programs
Develop and update seasonal pastry menus
Ensure strict adherence to food safety and hygiene standards
Control inventory levels and manage food costs effectively

Skills

About AYANA Hospitality

ayana.com

Headquarters

Karang, Bali, Indonesia

Company Size

1001-5000 employees

Founded

1996

View Profile

AYANA Hospitality is an Indonesia-based luxury hotel brand with properties in Bali, Jakarta, and Komodo, offering an expanding presence across Indonesia. The company owns and operates luxury resorts, villas, hotels, and cruises, providing accommodation, dining, spa, wellness, events, and leisure experiences. Inspired by Balinese philosophy, AYANA serves both leisure and business travelers across the hospitality and tourism industry.