Ham Yard Hotel Kitchen
Firmdale Hotels is seeking a Pastry Chef de Partie to join the culinary team at the Ham Yard Hotel, contributing to the creation of exquisite pastries and desserts. The role involves assisting with kitchen operations for lunch and dinner services while maintaining high standards of quality and presentation. This position offers a dynamic environment focused on nurturing talent and delivering exceptional guest experiences.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Ham Yard Hotel Kitchen.