Pulse Hotels
The Pastry Chef oversees kitchen operations, manages budgeting and supply ordering, and ensures high-quality pastry production. They also teach pastry coursework, develop new recipes, and maintain equipment and ingredient standards.
Pulse Hotels & Resorts is a global hospitality development company with a difference. Creators of extraordinary experiences, the company uses commercial and
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Pulse Hotels.
Pulse Hotels didn’t post a salary, so this is our estimate from similar listings.
4% above the average for this role