theritz-carlton.com
The Pastry Chef is responsible for overseeing daily pastry operations, leading a team to produce high-quality pastries, and ensuring guest satisfaction while managing budgets and sanitation standards. The role includes menu development, staff training, and maintaining culinary excellence across all pastry areas.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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theritz-carlton.com didn’t post a salary, so this is our estimate from similar listings.