ApplyBlast uses AI to match you with the right jobs, tailor your resume and cover letter, and apply automatically so you can land your dream job faster.
© All Rights Reserved. ApplyBlast.com
ApplyBlast uses AI to match you with the right jobs, tailor your resume and cover letter, and apply automatically so you can land your dream job faster.
© All Rights Reserved. ApplyBlast.com
Royal Poinciana Golf Club
The Pastry Cook is responsible for daily pastry production and ensuring all food production meets RP Culinary Standards. This role involves preparing a variety of pastry items, creating new recipes, and maintaining high professional food quality and sanitation standards. The position requires collaboration with the culinary team to support operational needs and member satisfaction.
Royal Poinciana Golf Club is a private, invitation-only golf club founded in 1969, located in Naples, FL. The club features two Audubon International Certified 18-hole golf courses, seven HydroGrid soft tennis courts, seven pickleball courts, and elegant dining options. Membership also includes an extensive social program and a superior bridge program, making it a highly coveted private club.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Royal Poinciana Golf Club.
Royal Poinciana Golf Club didn’t post a salary, so this is our estimate from similar listings.
8% below the average for this role