Pastry Cook

Galloway Ridge is seeking a creative and versatile Pastry Cook to design seasonal menus and prepare a variety of pastries, desserts, and confectionary displays for residents and special events. The role involves collaborating with the culinary team to execute catering orders, maintain equipment, and ensure compliance with safety and sanitation standards. The ideal candidate will demonstrate advanced baking techniques and a commitment to enhancing the resident experience within a supportive retirement community.