Groot Hospitality
Komodo Las Vegas is seeking a Pastry Prep Cook to join its dynamic pastry team, supporting the Executive Pastry Chef by preparing ingredients and executing basic recipes. This role is essential to the smooth operation of the kitchen, laying the foundation for exceptional desserts through crucial day-to-day prep tasks. The position requires a detail-oriented and efficient individual passionate about pastry arts to maintain a clean and organized pastry station.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Groot Hospitality.
Groot Hospitality didn’t post a salary, so this is our estimate from similar listings.
3% below the average for this role