Pastry Prep Cook

Piero's Italian Cuisine is seeking a detail-oriented Pastry Prep Cook to prepare, assemble, and maintain high-quality desserts, pastries, and baked goods in a fast-paced fine dining environment. The role involves following established recipes, monitoring product quality, and collaborating with culinary and front-of-house teams to ensure exceptional guest experiences. This position requires strong organizational skills and a passion for pastry arts.