Piero's Las Vegas
Piero's Italian Cuisine is seeking a detail-oriented Pastry Prep Cook to prepare, assemble, and maintain high-quality desserts, pastries, and baked goods in a fast-paced fine dining environment. The role involves following established recipes, monitoring product quality, and collaborating with culinary and front-of-house teams to support service and special events. This position requires strong organizational skills, attention to detail, and the ability to work weekends and holidays.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Piero's Las Vegas.