Proof of the Pudding
The Pastry Sous Chef leads the culinary team in preparing and baking high-quality pastries, desserts, and baked goods at the Gas South Convention Center. This role involves assisting with recipe execution, maintaining a clean and organized workstation, ensuring food safety, and collaborating with the kitchen team to meet production needs. The ideal candidate is detail-oriented, creative, and passionate about pastry arts, with the ability to work in a fast-paced environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Proof of the Pudding.