Per Diem Culinary Assistant
College of the Holy Cross
About this role
A Per Diem Cook at the College of the Holy Cross supports campus dining operations serving students and guests. The role is part of the college's Dining Services and requires annual certification training in food safety and food allergy awareness. This is an hourly, per-diem position.
Skills
Qualifications
About College of the Holy Cross
holycross.eduHoly Cross is a private Jesuit liberal arts college in Worcester, Massachusetts that equips students to become skilled, discerning leaders who are prepared to thrive in any profession.
Recent company news
Charlie Baker to Deliver Commencement Address at College of the Holy Cross
1 day ago
Charlie Baker to deliver Holy Cross commencement
2 days ago
Former MA Gov. Charlie Baker To Speak At Holy Cross Graduation Ceremony
1 day ago
Holy Cross Athletics Teams Up with Shift Group to Empower Student-Athletes for Post-Uniform Career Success
Sep 24, 2025
Business After Hours & Basketball at the College of the Holy Cross Hart Center Arena
1 month ago
About College of the Holy Cross
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for College of the Holy Cross.
Salary
$36k
per year
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