Legendsglobal
The Pit Master leads barbecue production and culinary operations at Raymond James Stadium, developing and executing menus that reflect Tampa Bay's culinary culture. This role involves managing high-volume food service for games, concerts, and special events while ensuring strict adherence to food safety and quality standards. The position requires expertise in live-fire cooking, team leadership, and inventory management within a fast-paced hospitality environment.
Legends Global Delivers at the Highest Levels: We specialize in crafting unforgettable experiences that keep the spotlight on our partners.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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