Ventura Foods
This role leads the end-to-end performance of manufacturing plant and distribution operations, ensuring safe, compliant, and high-quality production while meeting service, cost, and volume targets. The position involves building an accountable organization, managing capital projects, and driving continuous improvement through data-driven management and cross-functional collaboration. Key responsibilities include overseeing daily execution, maintaining food safety and quality standards, and fostering a culture of operational excellence.
Ventura Foods food solutions empower our partners to efficiently create more innovative products and crave-worthy meals. Start your gourmet journey!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Ventura Foods.