PM Hotel Group
The PM Cook is responsible for maintaining, setting up food production, and quality control of all meat, fish, fowl, and other food items in back‑of‑house operations at Marcerro at Nightsky. This full‑time, onsite, non‑exempt role includes preparing hot foods, managing inventory, ensuring sanitation, and supporting banquet functions while adhering to company policies and safety standards.
We know hotels. We’re innovators, entrepreneurs, curators, and collaborators. We’re inspired to create and driven to optimize performance.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for PM Hotel Group.
6% below the average for this role