Thomas Cuisine
The PM Dishwasher role at Thomas Cuisine's corporate kitchen in Phoenix, AZ, is responsible for maintaining a clean, safe, and efficient kitchen environment by properly cleaning and sanitizing all kitchenware, utensils, and equipment. This part-time position requires working Friday through Sunday evenings and supports smooth service operations while upholding health and safety standards. The role involves operating dishwashing equipment, maintaining kitchen cleanliness, and assisting with various kitchen tasks as needed.
Thomas Cuisine is a food service management company committed to providing naturally-sourced ingredients and scratch-cooking. We partner with healthcare, senior living, schools, and corporations, emphasizing fresh, local, and REAL food.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Thomas Cuisine.