First Meridian
The Prep Cook supports the kitchen team by preparing ingredients, maintaining a clean work environment, and assisting with basic cooking tasks to ensure efficient service. This role involves following food safety guidelines, operating kitchen equipment, and helping with inventory and station setup in a fast‑paced airport restaurant setting.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for First Meridian.
6% above the average for this role