Bon Appétit Management Company
Bon Appétit Management Company is seeking a Prep Cook to prepare food and serve customers in accordance with federal, state, and local standards. The role involves following production schedules, preparing items according to established recipes, and ensuring quality and safety through HACCP guidelines. Associates will also handle customer orders, maintain equipment, and comply with all health and sanitation regulations.
Headquarters
Redwood City, California, United States
Company Size
10001+ employees
Founded
1987
Bon Appétit Management Company is an on-site restaurant company that provides full food service management, with meals prepared from scratch. It operates at over 1,000 locations nationwide, delivering complete dining programs at client sites. The company handles all aspects of on-site food service, from menu development to daily operations. Bon Appétit emphasizes scratch-made cooking and aims to create high-quality dining experiences for guests.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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