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© All Rights Reserved. ApplyBlast.com
OLS Hotels & Resorts LLC dba Springboard Hospitality
The Prep Cook is responsible for preparing ingredients and assisting with basic kitchen tasks to support the kitchen team. This role ensures all prep work is completed in a timely, organized, and sanitary manner to ensure smooth kitchen operations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for OLS Hotels & Resorts LLC dba Springboard Hospitality.