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© All Rights Reserved. ApplyBlast.com
Fourteen Foods
The Prep Cook is responsible for transforming raw, high-quality ingredients into the building blocks of the menu in a 100% scratch kitchen. This role ensures precision, consistency, and speed in preparing fresh, chef-driven components while maintaining strict quality control and sanitation standards. The position requires a detail-oriented individual with professional kitchen experience and a commitment to clean, all-natural food preparation.
Headquarters
Franklin, Tennessee, United States
Company Size
5001-10000 employees
Founded
2002
Fourteen Foods is a multi-unit owner and operator of more than 240 DQ Grill & Chill® restaurants and Dairy Queen Braziers across 13 U.S. states. The company focuses on stewarding its restaurants with “stability, clarity, and love,” operating drive-thrus and in-restaurant service to deliver a consistent guest experience. As a regional franchised operator, Fourteen Foods emphasizes operational excellence, community presence, and scalable multi-unit management to support growth and day-to-day performance.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Fourteen Foods.
11% below the average for this role