Burtons Grill
The Prep Cook/Dishwasher role supports kitchen operations by preparing ingredients and maintaining a clean, sanitary work environment. This position ensures dishes, utensils, and kitchen equipment are cleaned and available for service to deliver high-quality food and efficient operations. The role is essential for upholding the restaurant's commitment to excellence and hospitality.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Burtons Grill.
Burtons Grill didn’t post a salary, so this is our estimate from similar listings.
7% below the average for this role