Processing Section Supervisor

This role involves overseeing daily operations within the processing section to ensure adherence to company policies, quality standards, and food safety regulations. The position requires effective planning and scheduling of manpower, materials, and machinery while maintaining workflow accuracy and efficiency. Key duties include supervising worker performance, enforcing Good Manufacturing Practices (GMP) and Hazard Analysis and Critical Control Points (HACCP) protocols, and providing on-the-job training to new staff.