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© All Rights Reserved. ApplyBlast.com
perkinsrestaurantbakery.com
The Production Leader manages back-of-house operations for a Perkins Restaurant & Bakery location, ensuring guest satisfaction and adherence to company standards. This role involves overseeing kitchen staff, maintaining inventory and food quality, and supporting the General Manager in achieving sales and profit goals. The position requires strong leadership, operational knowledge, and the ability to work in a fast-paced environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for perkinsrestaurantbakery.com.
perkinsrestaurantbakery.com didn’t post a salary, so this is our estimate from similar listings.
4% below the average for this role
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