Production Supervisor (2nd shift)
Campbell Company of Canada(1 day ago)
About this role
The Production Supervisor oversees bakery production operations, ensuring safety, quality, and efficiency. They lead shift activities, manage staff, maintain compliance with safety and quality standards, and drive continuous improvement initiatives. The role involves coordinating with other departments to meet production goals and uphold company standards.
Required Skills
- HACCP
- SAP
- Microsoft Excel
- Leadership
- Safety Management
- Production Scheduling
- Troubleshooting
- Quality Assurance
- Team Management
- Mechanical Aptitude
Qualifications
- High School diploma or equivalent
- Minimum 5 years work experience
- Minimum 3 years supervisory experience
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