Sovos Brands
This role manages all aspects of production for a single value stream in a 24/7 fresh-baked goods manufacturing plant. The lead coordinates makeup and packaging activities, directs hourly employees, and drives performance across safety, quality, delivery, and cost objectives. A significant portion of the responsibility involves mentoring team members, implementing continuous improvement initiatives, and ensuring strict compliance with food safety and workplace conduct standards.
Headquarters
Louisville, Colorado, United States
Company Size
501-1000 employees
Founded
2017
Connecting people through food they love. Over 150 years of making delicious, well-crafted soups, simple meals, snacks, and beverages for all.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sovos Brands.
7% below the average for this role