Holly Poultry
The Production Supervisor oversees second-shift tray pack operations to ensure efficient production of retail-ready poultry products meeting quality, safety, and customer standards. This hands-on leadership role manages daily production activities, workforce performance, and operational efficiency while collaborating with cross-functional teams. The position requires a proactive leader who can motivate employees, make sound decisions under pressure, and balance production demands with food safety and employee safety.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Holly Poultry.