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© All Rights Reserved. ApplyBlast.com
Truluck’s Ocean’s Finest Seafood
Truluck's is seeking a Professional Fine Dining Prep Cook with at least three years of culinary experience to prepare high‑volume dishes in a sustainable seafood environment. The role involves following recipes, maintaining food safety standards, and supporting the kitchen team while enjoying benefits such as education, meals, and health coverage.
Experience premier seafood dining with Florida Stone Crab and fresh catches at Truluck's upscale restaurants nationwide.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Truluck’s Ocean’s Finest Seafood.
6% below the average for this role