Quality Assurance Technician I

The Quality Assurance Technician I at Dawn Foods performs daily quality activities within the plant, including process and GMP audits, laboratory testing, and environmental swabbing to ensure all ingredients and finished goods meet product specifications. This role involves monitoring product quality, calibrating equipment, and initiating corrective actions for any identified quality issues. The position requires working in a manufacturing environment with exposure to various allergens and heavy machinery while maintaining strict food safety standards.