Quality Manager

The Quality and Food Safety Manager sets the standard for quality, food safety, regulatory compliance, and consumer protection at the Fairfield factory. This hands-on role drives execution, builds capability, and ensures systems and processes are consistently followed on the production floor. The position requires strong technical judgment and the ability to influence cross-functional teams to make real-time decisions. The leader is responsible for creating a culture where quality is non-negotiable and issues are escalated quickly.