Quality Supervisor (Food Manufacturing)
Nature's Bakery(1 month ago)
About this role
The Quality Assurance Supervisor leads QA programs at a food manufacturing facility to ensure compliance with company policies, food safety standards, and regulatory requirements. The role promotes a culture of quality and safety across functions, supports integration of QA into operations, and provides leadership to a team of QA associates on a rotating shift schedule.
Required Skills
- GMP
- HACCP
- SQF
- FSMA
- Auditing
- Leadership
- Communication
- Training
- Document Control
- Corrective Action
+10 more
Qualifications
- Bachelor of Science
- SQF Certification
- FSMA Certification
About Nature's Bakery
naturesbakery.comNature's Bakery is a snack company that makes better-for-you, soft-baked goods using real, wholesome ingredients with the purpose of nourishing families and helping them thrive one snack at a time. Its product line includes soft-baked fig and brownie bars and other snack varieties, sold direct-to-consumer online with options like build-a-box and branded gear. The brand emphasizes great taste alongside wholesome ingredients and convenient snacking. Nature's Bakery is headquartered in Reno, Nevada.
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