Refresco
The role involves ensuring food quality and safety compliance in a high‑speed beverage production environment, including adherence to GMP, HACCP, SQF, and regulatory standards. The employee will operate batching and blending equipment, manage ingredient verification, conduct sampling, and maintain sanitation while supporting production efficiency and product integrity.
Looking for a reliable partner for your beverage solutions? Learn more here about our B2B solutions in Europe, North America, and Australia.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Refresco.
Refresco didn’t post a salary, so this is our estimate from similar listings.
18% below the average for this role