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© All Rights Reserved. ApplyBlast.com
Union Square Hospitality Group
The Receiver is responsible for daily receiving operations, including inspecting deliveries, ensuring quality control, and organizing commissary storage in compliance with DOH and HACCP standards. The role involves maintaining accurate receiving, inventory, and waste logs while supporting a culture of Enlightened Hospitality. This position requires physical mobility, the ability to lift 50+ pounds, and preferably an NYC Food Handler's Certificate.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Union Square Hospitality Group.