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© All Rights Reserved. ApplyBlast.com
Culinary Depot
A Warehouse Receiving Specialist in Edison, NJ leads daily receiving operations and works directly on the warehouse floor to ensure efficient inventory flow. This hands-on role involves overseeing inbound processes, managing put-away activities, and operating forklifts within a high-volume distribution environment.
Headquarters
Spring Valley, New York, United States
Company Size
201-500 employees
Founded
1999
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Culinary Depot.
Culinary Depot didn’t post a salary, so this is our estimate from similar listings.
7% above the average for this role