Recipes Editor, NYT Cooking
The New York Times(20 days ago)
About this role
The New York Times is seeking a recipe editor for NYT Cooking, reflecting a commitment to independent journalism and high-quality culinary content. This role involves editing recipes and collaborating on cooking content to ensure accuracy and clarity while engaging with various stakeholders to produce outstanding culinary works.
Required Skills
- Recipe Editing
- Culinary Knowledge
- Communication Skills
- Collaboration
Qualifications
- 8 Years Experience
About The New York Times
nytco.comThe New York Times Company is a global media and publishing organization best known for producing The New York Times across print, digital, audio, and video platforms. It delivers investigative reporting, breaking news, analysis, and features while operating subscription-driven digital products and consumer brands such as Wirecutter, Cooking and Games. The company emphasizes editorial independence and its mission to “seek the truth and help people understand the world,” monetizing through subscriptions, advertising and licensing. Headquartered in New York City, it serves a large international audience and is publicly traded.