The Brooklyn Hospital Center
The Registered Dietitian plans and implements dietetic treatment programs for hospitalized and ambulatory patients, providing therapeutic nutritional care, education, and counseling. This role ensures adherence to evidence-based procedures and regulatory requirements under the supervision of the Clinical Nutrition Manager. The position requires strong clinical experience and the ability to function independently within a healthcare team.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Brooklyn Hospital Center.
The Brooklyn Hospital Center didn’t post a salary, so this is our estimate from similar listings.
16% above the average for this role
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