Sandridge Crafted Foods
Sandridge Crafted Foods is seeking a Regulatory Compliance Coordinator to ensure product labels and documentation adhere to FDA, USDA, and USDA regulations. The role involves managing certifications, reviewing ingredient data, and supporting new product development within a fast-paced manufacturing environment. This position requires close collaboration with Quality, R&D, and Operations teams to maintain compliance across the organization.
Headquarters
Medina, Ohio, United States
Company Size
501-1000 employees
Founded
1960
Sandridge Crafted Foods is a U.S. food manufacturer and supplier that produces refrigerated prepared foods, including dips, salads, soups, sauces, and entrees, for retail, foodservice, and deli customers. The company specializes in fresh, ready-to-serve and ready-to-heat products.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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Sandridge Crafted Foods didn’t post a salary, so this is our estimate from similar listings.
34% below the average for this role