Richelieu Foods
The Regulatory Compliance Manager leads regulatory compliance, food labeling, product documentation, and sustainability-related activities across the organization. Reporting to the Vice President of Quality Assurance, Food Safety and Regulatory, this role ensures that new and existing products, formulas, labels, and customer documentation comply with applicable FDA, USDA, FSIS, and customer requirements. The position serves as a cross-functional leader and partner to various teams while supervising a direct report.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Richelieu Foods.
24% below the average for this role