The Stop
The Stop Community Food Centre is seeking a skilled and values-driven Relief Chef to join their team on an on-call basis. This role involves preparing and serving fresh, nutritious meals for up to 200 people per shift while leading and supporting volunteer teams. The position offers a supportive, mission-driven environment focused on community building and social justice.
TheStop.org is a Toronto-based community organization that has spent over 40 years increasing access to healthy food. It delivers programs and services designed to foster health and togetherness while championing equity across neighbourhoods. Working with residents and local partners, The Stop provides community-driven solutions to food insecurity and supports inclusive, dignified access to nutritious food.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Stop.
29% above the average for this role