Restaurant and Operations Manager
Dave(28 days ago)
About this role
The Restaurant & Operations Manager leads restaurant and entertainment operations, providing strategic direction and supervision to drive business results and enhance the guest experience. The role supports multi-brand growth and ensures operational standards are met across busy, guest-focused locations.
Required Skills
- Leadership
- Team Leadership
- Guest Experience
- Cost Management
- Labor Management
- Recruiting
- Hiring
- Coaching
- Training
- Operations Management
+1 more
About Dave
daveandbusters.comEat, drink, play and watch sports at your local Dave & Buster's! Fun for the whole gang - no group is too large - Contact a planner today
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