Goose
The role involves overseeing the day-to-day operations of The Crazy Goose restaurant and bar, leading the team during service, and ensuring guests receive an exceptional experience. Responsibilities include opening and closing the venue, managing reservations, stocktakes, cash-ups, and handling guest feedback and complaints.
Welcome to Wild Goose Tavern, an American bar & restaurant that celebrates the tradition of plentiful libations and good times after a hard day’s work. It's neighborhood bar meets chef & mixologist driven menus. We serve lunch, dinner, weekend brunch, happy hour and weekly specials, and have plenty of TVs for NFL, MLB, NHL, NCAA, UFC & Boxing, and more!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Goose.
Goose didn’t post a salary, so this is our estimate from similar listings.
30% below the average for this role